In 100 g (Grams) of Chicken, broilers or fryers, drumstick, meat only, cooked, stewed there is 0.24 µg of Vitamin B-12.

oz drumstick, bone and skin removed cup, chopped or diced unit (yield from 1 lb ready-to-cook chicken) grams (g) kilograms (kg) 100 grams (g) ounce pound

Chicken, broilers or fryers, drumstick, meat only, cooked, stewed

Chicken, broilers or fryers, drumstick, meat only, cooked, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, drumstick, meat only, cooked, stewed are listed below.

Water	67.58 g	67.58	g
Energy (calorie)	169 kcal	169	kcal
Energy (joule)	707 kJ	707	kJ
Protein	27.5 g	27.5	g
Total lipid (fat)	5.71 g	5.71	g
Ash	0.91 g	0.91	g
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	11 mg	11	mg
Iron, Fe	1.37 mg	1.37	mg
Magnesium, Mg	21 mg	21	mg
Phosphorus, P	150 mg	150	mg
Potassium, K	199 mg	199	mg
Sodium, Na	80 mg	80	mg
Zinc, Zn	3.02 mg	3.02	mg
Copper, Cu	0.077 mg	0.077	mg
Manganese, Mn	0.019 mg	0.019	mg
Selenium, Se	18 µg	18	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.054 mg	0.054	mg
Riboflavin	0.213 mg	0.213	mg
Niacin	4.3 mg	4.3	mg
Pantothenic acid	0.961 mg	0.961	mg
Vitamin B-6	0.23 mg	0.23	mg
Folate, total	8 µg	8	µg
Folic acid	0 µg	0	µg
Folate, food	8 µg	8	µg
Folate, DFE	8 µg	8	µg
Choline, total	73.1 mg	73.1	mg
Betaine	5.3 mg	5.3	mg
Vitamin B-12	0.24 µg	0.24	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	17 µg	17	µg
Retinol	17 µg	17	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	57 IU	57	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.27 mg	0.27	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0.1 µg	0.1	µg
Vitamin D3 (cholecalciferol)	0.1 µg	0.1	µg
Vitamin D	5 IU	5	IU
Vitamin K (phylloquinone)	3.4 µg	3.4	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	1.51 g	1.51	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.02 g	0.02	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.04 g	0.04	g
16:0 hexadecanoic, palmitic fatty acid	1.03 g	1.03	g
18:0 octadecanoic, stearic fatty acid	0.38 g	0.38	g
Fatty acids, total monounsaturated	1.93 g	1.93	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.27 g	0.27	g
18:1 undifferentiated	1.61 g	1.61	g
20:1 eicosenoic, gadoleic	0.02 g	0.02	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	1.37 g	1.37	g
18:2 undifferentiated	1.09 g	1.09	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.05 g	0.05	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.11 g	0.11	g
20:5 n-3 (EPA)	0.01 g	0.01	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.02 g	0.02	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.04 g	0.04	g
Cholesterol	88 mg	88	mg
Tryptophan	0.321 g	0.321	g
Threonine	1.162 g	1.162	g
Isoleucine	1.452 g	1.452	g
Leucine	2.064 g	2.064	g
Lysine	2.337 g	2.337	g
Methionine	0.761 g	0.761	g
Cystine	0.352 g	0.352	g
Phenylalanine	1.091 g	1.091	g
Tyrosine	0.929 g	0.929	g
Valine	1.364 g	1.364	g
Arginine	1.659 g	1.659	g
Histidine	0.854 g	0.854	g
Alanine	1.501 g	1.501	g
Aspartic acid	2.451 g	2.451	g
Glutamic acid	4.119 g	4.119	g
Glycine	1.351 g	1.351	g
Proline	1.131 g	1.131	g
Serine	0.946 g	0.946	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Chicken, broilers or fryers, drumstick, meat only, cooked, stewed